Venue Catering Management

Venue Catering Management

From hotels to restaurants, pubs to cafes and general hospitality. We take care of the aspects of the business involving the catering while you can concentrate on what you do well. Therefore creating a partnership that has proven successful to date, we offer such services as:

  • Full health & safety management
  • Experienced team, specialising in this area
  • Menu & food development to suit your market and customer
  • Full staffing, training and developing
  • Kitchen design management
  • Key performance indicators
  • Health and nutritional focus
  • Financial reporting & control
  • Profitability through buying power, supplier contacts and relationships
  • Marketing partnership and sales support to make the most out the venue/venture
  • Fresh & exciting ideas and creative food
  • Passion, enthusiasm & commitment! We take care and pride in our business and what we do!

We also offer more corporate catering contracting through our sister company Jackson’s Catering, for workplace and canteen/cafe management through to food for now solutions, for more information visit:

Jackson’s Contract Catering in the North East